Curds

H4260
Hebrew
UBS
מַחֲמָאָה
machămâʼâhmakh-am-aw-aw'
Noun Feminine

Definisjon

= coagulated substance; ◄ formed by action of acids on milk; ► made into {L:cheese<SDBH:חָרִיץ>} or eaten as food; ≈ regarded as choice food and therefore often associated with prosperity; because of the smoothness of this substance it is sometimes associated with flattery and untrustworthiness as well

Semantiske domener

Dairy

Etymologi

a denominative from H2529 (חֶמְאָה);

KJV-oversettelser

than butter

Forekomster1
Frekvensrangering#5853

Versbruk

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